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Bohdan Slavík - 80th Anniversary of Birthday
J. Krekule
481-489
Differences in Anatomical Structure and Lignin Content of Roots of pedunculate Oak and Wild Cherry-Tree Plantlets During Acclimation
A. Soukup, J. Malá, M. Hrubcová, J. Kálal and O. Votrubová, et al.
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Metz, M. (ed.): Bacillus thuringiensis: the Cornerstone of Modern Agriculture. (Published Co-Simultaneously as Journal of New Seeds Vol. 5, No 1 and Nos 2/3, 2003.)
M. Ondřej
491-495
High Frequency Somatic Embryogenesis in Cotton
Y. Aydin, Z. Ipekci, T. Talas-Oğraş, A. Zehir and K. Bajrovic, et al.
496
Lawton, B.P.: Mints. A Family of Herbs and Ornamentals
F. Šrámek
497-502
Selection and Characterization of Nickel-Tolerant Tobacco Cells
R. Nakazawa, Y. Kameda, T. Ito, Y. Ogita and R. Michihata, et al.
503-508
Genetic Variability in the Progeny of Androgenic Dihaploid Plants and Selection of High Agronomic Performing Lines in Brassica Juncea
P.K. Agarwal and S.S. Bhojwani
509-515
Expression of a Novel Antiporter Gene from Brassica napus Resulted in Enhanced Salt Tolerance in Transgenic Tobacco Plants
J. Wang, K. Zuo, W. Wu, J. Song and X. Sun, et al.
516
Ahmed, F.E. (ed.): Testing of Genetically Modified Organisms in Food
M. Ondřej
517-522
Semi-Automated Simple Sequence Repeat Analysis Reveals Narrow Genetic Base in Indian Potato Cultivars
V.P. Chimote, S.K. Chakrabarti, D. Pattanayak and P.S. Naik
523-529
The Role of Cytokinins and Ethylene in Bean Cotyledon Senescence. The Effect of Free Radicals
N. Wilhelmová, D. Procházková, I. Macháčková, M. Vágner and M. Srbová, et al.
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Koopowitz, H.: Clivias
M. Blažek
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Purification and Characterization of S-Adenosyl-L-Methionine Nicotinic Acid-N-Methyltransferase from Leaves of Glycine max
X. Chen and A.J. Wood
536
Pandey, A. (ed.): Concise Encyclopedia of Bioresource Technology
J. Čatský
537-542
Comparison of Two Methods for Preparing Mitochondria from Tomato Leaves to Study the Ascorbate-Glutathione Cycle Activity
E. Kuźniak and M. Skłodowska
543-548
Combined Effects of CO2 and O3 on Antioxidative and Photoprotective Defense Systems in Needles of Ponderosa Pine
M. Tausz, D.M. Olszyk, S. Monschein and D.T. Tingey
549-553
The Influence of Radiation Quality on the in vitro Rooting and Nutrient Concentrations of Peach Rootstock
C. Antonopoulou, K. Dimassi, I. Therios and C. Chatzissavvidis
555-560
Antioxidant Enzyme Responses to NaCl Stress in Cassia angustifolia
S. Agarwal and V. Pandey
561-567
Response to Chilling of Zea mays, Tripsacum dactyloides and their Hybrid
J.R. Jatimliansky, M.D. García and M.C. Molina
569-574
Calcium Ameliorates Effects of Lead in Protonema of Funaria hygrometrica Hedw.
M. Krzesłowska, A. Woźny and J. Konieczna-Koperska
575-581
Effects of NaCl and Mycorrhizal Fungi on Antioxidative Enzymes in Soybean
M. Ghorbanli, H. Ebrahimzadeh and M. Sharifi
583-588
Screening Antimicrobial Activities of Basic Protein Fractions from Dry and Germinated Wheat Seeds
T. Talas-Oğraş
589-592
Micropropagation of a Local Olive Cultivar for Germplasm Preservation
M. Zacchini and M. De Agazio
593-595
Effect of Ethylene and its Antagonist 1-MCP on the Senescence of Detached Leaves of Arabidopsis thaliana
V.S. Alexieva, I.G. Sergiev, D.A. Todorova, E.N. Karanov and A.R. Smith, et al.
597-600
Responses of Camellia sinensis to Drought and Rehydration
H. Upadhyaya and S. K. Panda
601-603
Seed Storage Proteins in Solanaceae and Cucurbitaceae Species
R. Vladova, V. Tsanev and K. Petcolicheva
605-607
Cadmium Toxicity: The effect on Macro- and Micro-Nutrient Contents in Soybean Seedlings
G. Dražić, N. Mihailović and Z. Stojanović
609-611
Growth Performance of Cuttings Raised from in vitro and in vivo Propagated Stock Plants of Rosa damascena Mill.
P.K. Pati, O. Prakash, M. Sharma, A. Sood and P.S. Ahuja
613-615
Effect of NaCl on Biomass and Contents of Sugars, Proline and Proteins in Seedlings and Leaf Explants of Nicotiana tabacum Grown in vitro
V. Niknam, M. Bagherzadeh, H. Ebrahimzadeh and A. Sokhansanj
617-619
Effects of Boron on Growth, and Chlorophyll and Mineral Contents of Shoots of the Apple Rootstock MM 106 cultured in vitro
G.N. Mouhtaridou, T.E. Sotiropoulos, K.N. Dimassi and I.N. Therios
621-624
In vitro Growth and Shoot Multiplication of Achras zapota in a Controlled Carbon Dioxide Environment
N. Dave and S.D. Purohit
625-628
Comparative Performance of Micropropagated and Seed-Grown Tomato Plants
P. Bhatia and N. Ashwath
629-631
In vitro Propagation of the Peach Rootstock: The Effect of Different Carbon Sources and Types of Sealing Material on Rooting
S. Fotopoulos and T.E. Sotiropoulos
633-636
Micropropagation of Endangered Species Daphne cneorum
J. Malá and V. Bylinský
637-639
The Effect of Various Lipids on Flowering of Pharbitis nil in in vitro Culture
E.G. Groenewald and A.J. Van Der Westhuizen