319-321
Change of Triglyceride Composition of Cucurbitaceae and Taraxacum officinale Seed Oil During Ripening
V. I. Deineka, A. N. Maslov, O. N. Borzenko, A. A. Sirotin and L. A. Deineka
322-324
Fatty Acid Composition of Pistachio Nuts in Turkey
F. Satil, N. Azcan and K. H. C. Baser
325-329
Acid-Catalyzed Intra- and Intermolecular Acyl Exchabge in Mono- and Diglycerides
S. V. Isai, A. A. Usol'tsev and E. N. Stiba
330-336
Modified Coumarins. 11. Synthesis and Biological Activity of Mannich Bases of Substituted 1,3-Dihydrocyclopenta[c]chromen-4-ones
Ya. L. Garazd, T. N. Panteleimonova, M. M. Garazd and V. P. Khilya
337-339
Synthesis of Pyrazolines Based on Levoglucosenone
E. A. Yatsynich, D. V. Petrov, F. A. Valeev and V. A. Dokichev
340-343
Synthesis of 3′,4′-Dimethoxyisoflavone Derivaties
S. P. Bondarenko, M. S. Frasinyuk and V. P. Khilya
344-348
Synthesis of Formononetin Analogs
S. P. Bondarenko, M. S. Frasinyuk and V. P. Khilya
349-355
Polyphenols from Vitis vinifera Seeds
A. Zh. Pirniyazov, N. G. Abdulladzhanova, S. M. Mavlyanov, F. G. Kamaev and D. N. Dalimov
355-357
Composition of Volatiles Obtained from Spices by Microdistillation
M. Kurkcuoglu, N. Sargin and K. H. C. Baser
358-361
Azo-Derivatives of Gossypol and Its Imines
K. Zh. Rezhepov, Kh. L. Ziyaev, N. I. Baram, F. G. Kamaev and M. G. Levkovich, et al.
362-365
One-Step Synthesis of the Vicinal Dinitroguaianolides Achillin and Grossmisin
O. V. Alebastrov, V. A. Raldugin, I. Yu. Bagryanskaya, Yu. V. Gatilov and M. M. Shakirov, et al.
366-372
Mechanochemical Preparation of Water-Soluble Forms of Triterpene Acids
K. G. Korolev, O. I. Lomovskii, O. A. Rozhanskaya and V. G. Vasil'ev
373-378
Structure of Cyclogaleginoside E from Astragalus galegiformis
T. I. Gigoshvili, M. D. Alaniya, V. G. Tsitsishvili, R. Foure and L. Debrauver, et al.
379-382
Crystal and Molecular Structure of 2,3-Tetramethylen-3,4-dihydroquinazoline
K. K. Turgunov, B. Tashkhodzhaev, L. V. Molchanov and Kh. M. Shakhidoyatov
383-386
Bioactivity-Directed Fractionation of Alkaloids from Some Amaryllidaceae Plants and Their Anticholinesterase Activity
I. Orhan and B. Sener
387-390
Protein Biomass of the Thermotolerant Cellulolytic Fungus Penicillium atrovenetum Mixed with an Insoluble Substrate Containing Cellulose
Zh. Tashpulatov, B. G. Baibaev and T. S. Shul'man
391-393
Properties of Fractions Containing Nitrogenous Substances from Saccharomyces cerevisiae and Trichoderma harzianum
Zh. Tashpulatov, B. G. Baibaev and T. S. Shul'man
394-398
Lactase in Immobilized Cells of Watermelon
I. Tilemann, E. Tokhtaeva, E. Sedlarova, A. Barth and A. Valent, et al.
399-400
Polyphenols of Certain Plants of the Euphorbiaceae Family
N. G. Abdulladzhanova, S. M. Mavlyanov and D. N. Dalimov
401-402
Principal Anthocyans from Certain Plants of the Grossulariaceae Family
V. I. Deineka, A. M. Grigor'ev, V. M. Staroverov and A. A. Sirotin
403
Carotinoids from Astragalus falcatus
T. I. Gigoshvili and M. D. Alaniya
404-406
Synthesis and Antitumor Activity of Tanshinone Analogues
Haji Akber Aisa, Wei Lu and Junchao Cai
407
Berberis Alkaloids. XLI. Alkaloids from Leaves of Cultivated Berberis oblonga
I. I. Khamidov, S. F. Aripova and A. K. Karimov
408-409
Change of Meat Proteins During Thermal Treatment
M. A. Belyaeva
410
Isolation of Vitamin D3 from Natural Mumiyo
Sh. Kh. Khalikov and S. V. Alieva