245-271
Neoflavones. 2. Methods for Synthesizing and Modifying 4-Arylcoumarins
M. M. Garazd, Ya. L. Garazd and V. P. Khilya
272-275
Arabinogalactan Poly- and Oligosaccharides Modified with 5-Aminosalicylic Acid
L. A. Badykova, R. Kh. Mudarisova, T. G. Tolstikova, I. M. Borisov and Yu. B. Monakov
276-279
Fatty Acid Compositions of Seed Oils of Three Turkish Salvia Species and Biological Activities
T. Kilic, T. Dirmenci, F. Satil, G. Bilsel and T. Kocagoz, et al.
280-284
Lipids from Flowers and Leaves of Artemisia annua and Their Biological Activity
N. T. Ul’chenko, Z. A. Khushbaktova, N. P. Bekker, E. N. Kidisyuk and V. N. Syrov, et al.
285-288
Lipids from the Marine Alga Gracilaria verrucosa
S. V. Khotimchenko
289-292
Fatty Acids from the Sponge Tedania dirhaphis
S. A. Rod’kina
293-296
Caffeic Acid Decyl Ester: An Antioxidant Principle from Phleum pratense
S. D. Sarker, E. M. Shaheen, E. Eynon and L. Nahar
297-298
Terpenes, Coumarins, and Flavones from Acacia pennatula
M. Y. Rios
299-302
Chemotaxonomy of Ballota Species
G. S. Citoglu, B. S. Yilmaz, B. Tarikahya and R. Tipirdamaz
303-305
Xanthones from Halenia corniculata. 2. Quantitative Determination of Total γ-Pyrone Content in the Aerial Part
T. M. Mikhailova, D. N. Olennikov, L. M. Tankhaeva and G. G. Nikolaeva
306-307
Aryltetralin Lignans from Linum cariense
B. Konuklugil
308-310
Hydrolyzed Tannin from Euphorbia glareosa Leaves
L. G. Gvazava and M. D. Alaniya
311-314
Ferula gummosa Fruits: An Aromatic Antimicrobial Agent
Y. Ghasemi, P. Faridi, I. Mehregan and A. Mohagheghzadeh
315-321
Synthesis of Trinorditerpenoid Derivatives and Evaluation of Antimicrobial and Cytotoxic Activity
R. Alonso, H. Gomis, A. Taddei and C. Sajo
322-325
Triterpene Glycosides from Kalopanax septemlobum. II. Glycosides E, K, and L from Leaves of Kalopanax septemlobum var. maximowiczii Introduced to Crimea
D. A. Panov, V. I. Grishkovets, V. V. Kachala and A. S. Shashkov
326-331
Triterpene Glycosides from Kalopanax septemlobum. III. Glycosides D2, I1, and K1 from Leaves of Kalopanax septemlobum var. maximowiczii Introduced in Crimea
V. I. Grishkovets, D. A. Panov, E. A. Palii, V. V. Kachala and A. S. Shashkov
332-335
Aldimines of Cardenolides and Cardenolide-Glycosides
I. F. Makarevich, Yu. I. Gubin and R. Megges
336-339
Incorporation of Glycine Carbon Atoms into Melanoidin Polymers
R. I. Kublashvili and D. Sh. Ugrekhelidze
340-343
Glycosylation of Bovine Serum Albumin with D-[14C]-Glucose
R. I. Kublashvili and D. Sh. Ugrekhelidze
344-345
Brief Communications
Dynamics of Glucomannan Accumulation in Narcissus poeticus
K. S. Zhauynbaeva, M. Kh. Malikova and D. A. Rakhimov
346-347
Lipids from Descurainia Sophia Seeds
N. P. Bekker, N. T. Ul’chenko and A. I. Glushenkova
348
Flavonoids from Limonium meyeri
I. S. Movsumov and E. A. Garaev
349-351
Polyphenolic Compounds from Rubus saxatilis
M. Tomczyk and J. Gudej
352-354
Composition of the Essential Oils of Juniperus oxycedrus subsp. Macrocarpa from Turkey
E. Sezik, E. Kocakulak, K. H. C. Baser and T. Ozek
355-356
Sterols and Other Metabolites from the Far-East Sponge Dysidea sp.
I. I. Kapustina, T. N. Makar’eva, V. A. Denisenko, P. S. Dmitrenok and V. A. Stonik
357-358
Steroidal Sapogenins from Rhizomes of Yucca gloriosa
A. V. Skhirtladze, M. M. Benidze and Ts. P. Sulakvelidze
359
Phytoecdysteroids from Serratula coronata and Silene longicalycina
N. Sh. Ramazanov