Original Paper
Online First™Renal Protective Effects of Extracts from Guava Fruit (Psidium guajava L.) in Diabetic Mice
Chia-Yun Lin and Mei-Chin Yin
Online First™, 12 May 2012
Original Paper
Online First™In vitro Utilization of Gold and Green Kiwifruit Oligosaccharides by Human Gut Microbial Populations
Shanthi G. Parkar, Doug Rosendale, Gunaranjan Paturi, Thanuja D. Herath and Halina Stoklosinski, et al.
Online First™, 11 May 2012
Original Paper
Online First™Influence of Extraction Solvents on Antioxidant Activity and the Content of Bioactive Compounds in Non-pungent Peppers
Haejin Bae, G. K. Jayaprakasha, Kevin Crosby, John L. Jifon and Bhimanagouda S. Patil
Online First™, 9 May 2012
Original Paper
Online First™Phytochemicals and Antioxidant Capacity of Tortillas Obtained after Lime-Cooking Extrusion Process of Whole Pigmented Mexican Maize
Jesús Aguayo-Rojas, Saraid Mora-Rochín, Edith O. Cuevas-Rodríguez, Sergio O. Serna-Saldivar and Janet A. Gutierrez-Uribe, et al.
Online First™, 6 May 2012
Original Paper
Online First™Antigenotoxic Effects of Piquiá (Caryocar villosum) in Multiple Rat Organs
Mara Ribeiro Almeida, Joana D’Arc Castania Darin, Lívia Cristina Hernandes, Alexandre Ferro Aissa and Renan Campos Chisté, et al.
Online First™, 6 May 2012
Original Paper
Online First™Phenolic Compounds from Maté (Ilex paraguariensis) Inhibit Adipogenesis in 3T3-L1 Preadipocytes
Grace Gosmann, Adriana Gregory Barlette, Tabitha Dhamer, Demétrius P. Arçari and Juliana Carvalho Santos, et al.
Online First™, 28 April 2012
Original Paper
Online First™Combined use of Multiple Methodologies for the Measurement of Total Antioxidant Capacity in UK Commercially Available Vegetable Juices
Peter C. Wootton-Beard and Lisa Ryan
Online First™, 27 April 2012
Original Paper
Online First™Supplementation of Milled Chia Seeds Increases Plasma ALA and EPA in Postmenopausal Women
Fuxia Jin, David C. Nieman, Wei Sha, Guoxiang Xie and Yunping Qiu, et al.
Online First™, 27 April 2012
Original Paper
Online First™Total and Soluble Oxalate Content of Some Indian Spices
Sumana Ghosh Das and G. P. Savage
Online First™, 10 April 2012
Original Paper
Online First™Enhancement of Folate Content and Its Stability Using Food Grade Elicitors in Coriander (Coriandrum sativum L.)
Bijesh Puthusseri, Peethambaran Divya, Veeresh Lokesh and Bhagyalakshmi Neelwarne
Online First™, 10 April 2012