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Volume 1 / 1999 - Volume 14 / 2012
Formerly Molecular Marine Biology and Biotechnology (1998-1998)
Formerly Journal of Marine Biotechnology (1997-1998)
103-109
Minireview
Production of Eicosapentaenoic and Docosahexaenoic Acid-Containing Oils in Transgenic Land Plants for Human and Aquaculture Nutrition
Stanley S. Robert
110-119
Original Article
Isolation, Characterization, and Expression Analysis of Three Actin Genes in the New Zealand Black-Footed Abalone, Haliotis iris
Maxine J. Bryant, Heather J. Flint and Frank Y. T. Sin
120-128
Up-Regulation of Photoprotection and PSII-Repair Gene Expression by Irradiance in the Unicellular Green Alga Dunaliella salina
Seunghye Park, Juergen E. W. Polle, Anastasios Melis, Taek Kyun Lee and EonSeon Jin
129-138
Biotransformation of Citrinin to Decarboxycitrinin Using an Organic Solvent-Tolerant Marine Bacterium, Moraxella sp. MB1
Prabha Devi, Chandrakant Govind Naik and Celina Rodrigues
139-148
Characterization of Muscle-Regulatory Gene, MyoD, from Flounder (Paralichthys olivaceus) and Analysis of Its Expression Patterns During Embryogenesis
Yuqing Zhang, Xungang Tan, Pei-Jun Zhang and Yongli Xu
149-160
Molecular Detection of Marine Invertebrate Larvae
Shana K. Goffredi, William J. Jones, Christopher A. Scholin, Roman Marin and Robert C. Vrijenhoek
161-169
Development of Expressed Sequence Tags from the Bay Scallop, Argopecten irradians irradians
Linsheng Song, Wei Xu, Chenhua Li, Honglei Li and Longtao Wu, et al.
170-177
A New Labyrinthulid Isolate That Produces Only Docosahexaenoic Acid
Yasuyuki Kumon, Rinka Yokoyama, Zinia Haque, Toshihiro Yokochi and Daisuke Honda, et al.
178-188
Increased Levels of Mitochondrial Gene Transcripts in the Thermally Selected Rainbow Trout (Oncorhynchus mykiss) Strain During Embryonic Development
Koki Ikeguchi, Toshinao Ineno, Shiro Itoi, Hidehiro Kondo and Shigeharu Kinoshita, et al.
189-201
Demographic Expansion and Subtle Differentiation in the Long-Tailed Hake Macruronus magellanicus: Evidence from Microsatellite Data
María Eugenia D'Amato
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