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Volume 38 / 1999 - Volume 51 / 2012
Formerly Zeitschrift für Ernährungswissenschaft (1960-1998)
311-319
ORIGINAL CONTRIBUTION
Effect of maternal exposure to homocystine on sodium valproate-induced neural tube defects in the mouse embryos
R. Padmanabhan, M. Shafiullah, S. Benedict and N. Nagelkerke
320-326
Molecular cloning of the rat β-carotene 15,15′-monooxygenase gene and its regulation by retinoic acid
Kimitaka Takitani, Chang-Lin Zhu, Akiko Inoue and Hiroshi Tamai
327-334
Soy isoflavones attenuate bone loss in early postmenopausal Chinese women A single-blind randomized, placebo-controlled trial
Yan-Bin Ye, Xing-Yi Tang, Marian A. Verbruggen and Yi-Xiang Su
335-341
Lupin kernel fiber consumption modifies fecal microbiota in healthy men as determined by rRNA gene fluorescent in situ hybridization
Stuart C. Smith, Rachel Choy, Stuart K. Johnson, Ramon S. Hall and Alida C.M. Wildeboer-Veloo, et al.
342-348
Organic potassium salts or fibers effects on mineral balance and digestive fermentations in rats adapted to an acidogenic diet
Houda Sabboh, Catherine Besson, Jean-Claude Tressol, Charles Coudray and Marie-Noëlle Horcajada, et al.
349-354
Factors influencing the intake and plasma levels of calcium, phosphorus and magnesium in southern Spain
José Mataix, Pilar Aranda, María López-Jurado, Cristina Sánchez and Elena Planells, et al.
355-362
Skeletal muscle expression of LDH and monocarboxylate transporters in growing rats submitted to protein malnutrition
Lionel F. Jouaville, Nicole Fellmann, Jean Coudert and Eric Clottes
363-368
The recovery of 13C-labeled oleic acid in rat lymph after administration of long chain triacylglycerols or specific structured triacylglycerols
Bodil Vistisen, Huiling Mu and Carl-Erik Høy
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