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David Pimentel
I-XXI
Front matter
1-17
Renewable and Solar Energy Technologies: Energy and Environmental Issues
19-55
Can the Earth Deliver the Biomass-for-Fuel we Demand?
57-78
A Review of the Economic Rewards and Risks of Ethanol Production
79-108
Subsidies to Ethanol in the United States
109-132
Peak Oil, EROI, Investments and the Economy in an Uncertain Future
133-151
Wind Power: Benefits and Limitations
153-171
Renewable Diesel
173-213
Complex Systems Thinking and Renewable Energy Systems
215-230
Sugarcane and Ethanol Production and Carbon Dioxide Balances
231-257
Biomass Fuel Cycle Boundaries and Parameters: Current Practice and Proposed Methodology
259-294
Our Food and Fuel Future
295-319
A Framework for Energy Alternatives: Net Energy, Liebig’s Law and Multi-criteria Analysis
321-356
Bio-Ethanol Production in Brazil
357-371
Ethanol Production: Energy and Economic Issues Related to U.S. and Brazilian Sugarcane
373-394
Ethanol Production Using Corn, Switchgrass and Wood; Biodiesel Production Using Soybean
395-423
Developing Energy Crops for Thermal Applications: Optimizing Fuel Quality, Energy Security and GHG Mitigation
425-464
Organic and Sustainable Agriculture and Energy Conservation
465-491
Biofuel Production in Italy and Europe: Benefits and Costs, in the Light of the Present European Union Biofuel Policy
493-498
The Power Density of Ethanol from Brazilian Sugarcane
499-500
A Brief Discussion on Algae for Oil Production: Energy Issues
501-504
Back matter
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