Ten Type 2 diabetics were examined during long-term treatment, at two dosage levels, with chlorpropamide once daily and glipizide
t.i.d. Drug concentrations were measured by gas chromatography and high-pressure liquid chromatography, respectively, plasma
insulin (IRI) by radio-immunoassay, and blood glucose enzymatically. Both drugs gave continuous sulfonylurea exposure, even
at the lower dosage, and the mean plasma concentrations were almost doubled after the increase in dose. Neither the IRI nor
the glucose response to meals showed any therapeutic improvement following the increase in chlorpropamide dosage. The lower
dosage of glipizide produced better glucose utilization than chlorpropamide. On the other hand, the increased dose of glipizide
led to impairment instead of further improvement. As this was associated with enhanced rather than reduced IRI levels, the
impairment might have been due to increased peripheral insulin resistance. Thus, glipizide offers a therapeutic advantage
over chlorpropamide, but its effectiveness may be restricted not only by limitations set by the disease, but also by counter-regulatory
mechanisms that develop during continuous exposure to sulfonylureas at high levels.
Key words diabetics - chlorpropamide - glipizide - dosage increase - impaired effect - blood glucose - plasma insulin
Part of this investigation was presented at the World Conference on Clinical Pharmacology and Therapeutics, London, 1980