Volume 8, Number 3, 239-242, DOI: 10.1007/s11892-008-0041-y

Effects of insulin and free fatty acids on matrix metalloproteinases

Guenther Boden and Wei Wei Song

View Related Documents

Abstract

To investigate if increased activation of matrix metalloproteinases (MMPs) may contribute to the large cardiovascular risk associated with obesity-related insulin resistance, we examined the effects of physiologically elevated levels of insulin and free fatty acid (FFA) on three MMPs and their physiologic inhibitors (tissue inhibitors of MMP [TIMPs]) in aortic tissue of male rats during euglycemic-hyperinsulinemic clamping. Hyperinsulinemia increased the active forms of MMP-2 (∼ sixfold), MMP-9 (∼ 13-fold), and membrane type 1-MMP (MT1-MMP; ∼ eightfold) (all Western blots), and the gelatinolytic activity (zymography) of MMP-2 (twofold); it did not affect TIMP-1 and TIMP-2. FFA augmented the insulin-mediated increases in MMP-2 (from ∼ six-to ∼ 11-fold), MMP-9 (from ∼ 13-to ∼ 23-fold), MT1-MMP (from ∼ eight-to ∼ 20-fold), and MMP-2 gelatinolytic activity (from two-to threefold). FFA also increased JNK and p38 mitogen-activated protein kinase activities. The insulin-and FFA-induced hyperactivity of three proatherogenic MMPs in vascular tissues may promote degradation of extracellular matrix over time, leading to thinning of atherosclerotic capsules and acute vascular problems.

Fulltext Preview

Image of the first page of the fulltext document