Volume 7, Number 4, 319-326, DOI: 10.1007/s00792-003-0325-8

Mauran, an exopolysaccharide produced by the halophilic bacterium Halomonas maura, with a novel composition and interesting properties for biotechnology

Soledad Arias, Ana del Moral, Maria Rita Ferrer, Richard Tallon, Emilia Quesada and Victoria Béjar

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Abstract

Mauran is an anionic, sulfated heteropolysaccharide with a high uronic-acid content, synthesized by strain S-30 of the halophilic bacterium Halomonas maura. Under optimum environmental and nutritional conditions, it is capable of producing up to 3.8 g of mauran per liter of medium. Aqueous solutions of mauran are highly viscous and display pseudoplastic, viscoelastic and thixotropic behavior. Its viscosity is stable over a wide pH range (3–11), after freezing-thawing processes, and in the presence of sucrose, salts, surfactants and a-hydroxyl acids. It has a high capacity for binding lead and other cations. Its molecular mass when collected from an MY medium supplemented with 2.5% w/v salt during the stationary growth phase is 4.7×10 6 Da.

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