Volume 9, Number 6, 559-563, DOI: 10.1023/A:1007908618017

Changes in eicosapentaenoic acid content of Navicula saprophila, Rhodomonas salina and Nitzschia sp. under mixotrophic conditions

Makoto Kitano, Ritsuko Matsukawa and Isao Karube

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Abstract

Three species of microalgae able to produce eicosapentaenoic acid(EPA) were collected from brackish and sea water around Japan. The species were identified as Navicula saprophila, Rhodomonassalina and Nitzschia sp. EPA as a proportion of total fatty acids increased in the presence of acetic acid for Rhodomonas salina and Nitzschia sp. However, Navicula saprophila displayed the greatest productivity of EPA and the EPA content of its biomass was enhanced under mixotrophic conditions in the presence of acetic acid.

Navicula saprophila - Rhodomonas salina - Nitzschia sp. - eicosapentaenoic acid - mixotrophic conditions - acetic acid

This revised version was published online in August 2006 with corrections to the Cover Date.

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