Volume 56, Number 3, 195-199, DOI: 10.1007/BF01317848

The effect of ascorbic acid on infection of chick-embryo ciliated tracheal organ cultures by coronavirus

J. G. Atherton, C. C. Kratzing and Anne Fisher

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Abstract

Chick embryo tracheal organ cultures showed increased resistance to infection by a coronavirus after exposure to ascorbate, while chick respiratory epithelium and allantois-on-shell preparations showed no increase in resistance to infection by an influenza virus or a paramyxovirus.
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