Tomato fruit cells are characterized by a strong increase in nuclear ploidy during fruit development. Average ploidy levels
increased to similar levels (above 50C) in two distinct fruit tissues, pericarp and locular tissue. However, ploidy profiles
differed significantly between these two tissues suggesting a tissue-specific control of endoreduplication in tomato fruit.
To determine possible relationships between endoreduplication and epigenetic mechanisms, the methylation status of genomic
DNA from pericarp and locular tissue of tomato fruit was analysed. Pericarp genomic DNA was characterized by an increase of
CG and/or CNG methylation at the 5S and 18S rDNA loci and at gyspsy-like retrotransposon sequences during fruit growth. A
sharp decrease of the global DNA methylation level together with a reduction of methylation at the rDNA loci was also observed
in pericarp during fruit ripening. Inversely, no major variation of DNA methylation either global or locus-specific, was observed
in locular tissue
. Thus, tissue-specific variations of DNA methylation are unlikely to be triggered by the induction of endoreduplication in
fruit tissues, but may reflect tissue-specific ploidy profiles
. Expression analysis of eight putative tomato DNA methyltransferases encoding genes showed that one chromomethylase (CMT)
and two rearranged methyltransferases (DRMs) are preferentially expressed in the pericarp during fruit growth and could be
involved in the locus-specific increase of methylation observed at this developmental phase in the pericarp.
Keywords DNA methyltranferase - Fruit pericarp - Locular tissue - Methylcytosine
E. Teyssier and G. Bernacchia contributed equally to the work.