Microencapsulation by a complex coacervation process using acid-precursor gelatin

Keiso Saeki and Noriyuki Hosoi

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Abstract

This report describes our studies on the optimal conditions for the complex coacervation of an acid-precusor gelatin with an isoelectric point of pH 8.3 at high colloid concentration (5%). The following factors were studied: the amount of gelatin deposited and the electrical behavior of colloids.

Index Entries  Microencapsulation, by complex coacervation - coacervation process, microencapsulation by a complex - gelatin, microencapsulation using an acid-precursor

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